Spring Pretzels!

For Tuesday's cooking class, we made Spring Pretzels. 

First, we poured the white chocolate chips in the bowl, put them in the microwave for 30 to 40 minutes and stirred them in the bowl by using the spatula.

Next, we grabbed the pretzels by dipping them in the white chocolate by using the spoon.

At last, we put the sprinkles on them and put them on the piece of wax paper on the tray and then put them in the fridge for thirty minutes.

                                                                                     After that, we took the tray out & they turned out                                                                                           perfect.


                                                                                    

             

                                                                               

Comments

  1. Thank you so much.

    I did this as a cooking class yesterday.

    Also, it was super-duper tasty!

    ReplyDelete

Post a Comment

Popular posts from this blog

Mexican Pizza

Green Eggs and Ham!

Chocolate Mugcake