Shamrock Pretzel Pops!

For today's cooking class, we made Shamrock Pretzel Pops.

First, we put some wax paper on the baking sheet, next we put some chocolate in the plastic bowl and put it in the microwave for 35 seconds and one minute.

Then we stirred up the chocolate and put some green food coloring in it and we grabbed three pretzels and dipped it by using a spoon to make sure they look like a shamrock as a lollipop.

Also, after making all three or more, we put some sprinkles on it too and at last, we put in in the fridge before taking a bite out of them.

It was for fun as a cooking class, because St. Patrick's Day is over!  Also, I used the tooth picks as sticks for lollipops.

 

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